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Showing posts from August, 2010

Chateau du Cedre 2009 - tasting from the barrel with Pascal Verhaeghe

The day of the 25th Fete des Vins at Puy l'Eveque in the heart of Cahors, a wine fair which has never impressed me as much as it should so I am off to Chateau du Cedre, one of the region's greatest estates and one which I am very proud to work with. This morning saw my second visit to Chateau du Cedre for a meeting with Pascal Verhaeghe, winemaker extraordinaire. Pascal is extremely charming and clearly loves his work; it was a joy to be in his company, even more so because we had some truly great wines to taste. I came away wondering why anyone would want to spend £180 on a dozen bottles of, say, Chateau Le Crock, when the same money will buy "Le Cedre", let alone over £700 on, for example, Rauzan-Segla when "GC" costs under £400. No accounting for taste it seems, unless depth of pocket has anything to do with it, of course. It was a fascinating tasting: the regular cuvee is superb with the 5% each of Merlot and Tannat contributing well without detr...
"For something very unusual with your dessert, a Rasteau Rancio, a Madeira-like, fortified Vin du Naturel made from 100% Grenache, deliberately oxidised to give it a nutty character, fabulous stuff, available at The Big Red Wine Company at £14.95. Would pour nicely over a vanilla ice cream. Happy summer drinking!" From The Whistler blog