Walter McKinlay called to tell me about the 2006s from Domaine des Mourchon (very good, very forward, apparently - I'm looking forward to tasting them) and it got me to thinking about the 2005s. My memory is that the Grande Reserve 2005 was still a little tight but Walter said it is coming together better now than at the start of the summer. Only one way to find out: a couple of hours later, cork pulled and...he's right. This wine does him proud. Lovely balance with the oak supporting but not interfering with the spicy black fruit. I think I might start on my case sooner than anticipated.
Justin Girardin's Premier Cru Beauregard: 2017 v 2018 It's been a while... I realise I haven't posted in over two years so, to make amends, here's a note about two wines for the summer season (actually, why not all year round?). A (very) mini-vertical from rising star, Justin Girardin. First, a word about the price: £30 for the 2018 and only sixty pence short of that for the 2017. Thirty pounds? That's a lot of money for a bottle, isn't it? No, this is Burgundy where, ordinarily, that sort of cash barely gets a bottle of Bourgogne Rouge, the lowliest appellation other than the somewhat confused and confusing Passetoutgrains and Coteaux Bourguignon (traditionally, anyway). So, a couple of bargains then? All depends on the wine. First, as custom dictates, the 2018: slightly fuller in colour than its older sibling. More extracted or slightly oxidised? It smells like it should so I'm going with the former. Beauregard is usually one of the softer Santenays and t...
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