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Italian wines

For some reason, all orders received today have been for Italian wines. Very strange. All the reds have sold one way or another and I even had an enquiry about a wine I haven't stocked for some time. Having tasted most of the Italian range quite recently, I realised there was one I hadn't: Marco Maci's Copertino 2001 "Duca d'Antene". A recent bottle of the 2004 "Fra Diavolo" was big with sweet, slightly raisined fruit, exactly what I want from a Primitivo (or, come to that, a Zinfandel) but the 100% Negroamaro "Duca" should offer something quite different. Time to pull the cork? Actually it's only ten past five so I am getting ahead of myself! In the words of an indifferent Hollywood actor, I'll be back.

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