Skip to main content

Bordeaux dinner at the Lido

The wines of Chateau Teyssier featured heavily at a Bordeaux-themed wine dinner which took place last night at the Lido Cafe in London's Brockwell Park sponsored by the CIVB (Bordeaux promo body).  There was a three course meal with appropriate wines as follows:

Seafood starter with Pezat Blanc and Rose
Lamb with Lacroix, Pezat Rouge and Chateau Teyssier
Cheese (to help mop up the reds)
Peach tart with Rieussec Sauternes

Note: Pezat is, in effect, the second label of wines from Teyssier, comprising a range of high quality generic Bordeaux wines (all three colours). Lacroix is the everyday winem from the same stable.
The actor and comedian Frog Stone presented the wines for us and, as always, she did a great job. The wines were on top form - Pezat Rose, Pezat Red and of course that amazing Sauternes proving the most popular.

Food pairings also worked really well - so, an all round success.
There will be another Bordeaux-themed dinner soon, this time at By Appointment in Norwich on 7th October and, on 26th October, the Lido will be hosting a Piedmont dinner with winemakers Enrico Nada and Fabrizio Battaglino. The wines for these meals are all subsidised so they are fabulously well priced and not to be missed if at all possible (worth the train fare to be there!).

Comments

Post a Comment

Popular posts from this blog

Funny goings on at Domaine des Anges

Some irreverent answers given by Domaine des Anges ' owner, Gay McGuinness to questions asked by a South African  publication: (A) Your full address ? postal address: Domaine des Anges, 84570 Mormoiron, France; physical address: Domaine des Anges, Quartier ND des Anges, 84570 Mormoiron, France  (B) History of the winery. Domaine des Anges is a beautiful, small, hillside estate in the Ventoux in the Southern Rhone region of France. It looks out across a large valley towards Mont Ventoux – the Giant of Provence – with spectacular views on all sides. The estate covers 40 hectares and is overlooked by the chapel of Notre Dame des Anges and a 12 th century Moorish tower, living together happily in the sunshine of timeless, historic, rural France. The total area of the vineyard is 18 ha. There have been vineyards here since Roman times. We do not know the name of the original owner, but it is believed that he was stabbed to death by a group of Rom...
Post a Comment
Read more

Joblot in the glass

Always one of my favourite tastings: the new vintage – in this case the 2019s – of Domaine Joblot’s wines from the bottle and, better still, in the comfort of my own home. 2019 has been much lauded but, thanks to Covid, only a very few people have tasted widely around the vintage. Jancis Robinson said of the wines she tasted, ‘ the wines were delightfully easy to like ’ although she rarely looks at the Chalonnaise which can be viewed as unfortunate for the top estates there but, perhaps, lucky for us since it keeps prices down and wines available. Anyone wanting to delve into Joblot’s wines could either choose any available vintagesand try wines from across the range or follow particular cuvées across a range of vintages (horizontal or vertical comparisons).   Juliette was clearly pleased with the way the wines turned out and rightly so. They tend towards sweetness in their youth but that is necessary for the wines to show at their best after 5-10m years (they will last much, much ...
Post a Comment
Read more

Juvenal strikes a home run again

Super critic Jeb Dunnuck (the new Parker?) has tasted the current range from Chateau Juvenal - he likes them! For now, we only have the 'everyday' range of Ventoux wines called 'Ribes de Vallat'. Here's what he has to say about them: Ribes de vallat 2021 Blanc 'I loved the two whites from Juvenal. Based largely on Clairette, the 2021 Ventoux Les Ribes Du Vallat Blanc has pretty pear, crushed citrus, and honeyed flower notes in a medium-bodied, fresh, mineral-laced package perfect for near- term drinking.' 2023-2026 (91/100) Ribes de Vallat 2019 Rouge 'Moving to the reds, the entry level 2021 Ventoux Les Ribes Du Vallat is well worth seeking out. Juicy darker berries, raspberries, peppery garrigue, and floral notes define the aromatics, and this medium-bodied, round, supple, delicious Grenache is best drunk over the coming 3-5 years. ' 2023-2028 (89/100) He's right! These are  consistently enjoyable and immensely good value too. Enjoy!
Post a Comment
Read more