I have been sent the menu for the dinner next Wednesday:
Starter: Wild Mushrooms on Sourdough Toast
Main: Osso Bucco with Mash Potato and Spinach (veg alternative - Homemade Leek and Denhay Cheddar Sausages)
Main: Osso Bucco with Mash Potato and Spinach (veg alternative - Homemade Leek and Denhay Cheddar Sausages)
Cheese: Cheese with Biscuits and Quince Jelly
Dessert: Almond Zabaglioni with Vanilla Pears
Now we just need to work out which wines to go with each course!
Now we just need to work out which wines to go with each course!
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