From Matt Wall's forthcoming article on great value alternatives to Côte Rôtie, Pierre Gaillard's 2016 St Joseph 'Clos du Cuminaile' is a lovely wine to drink now ( there 2015 is still building). Matt scored it 92 points and reviewed it as follows: 'From a 40-year-old vineyard in Chavanay, grapes were fully destemmed. It’s showing blackberry, bonfire ashes and blackcurrant leaf aromas. 2016 was not the most concentrated vintage, so it’s medium-bodied but very smooth in the mouth. The finish is lifted and fresh, with bright berry acidity. Quite lean and transparent, this is mostly based around fresh acidity, with fine, slight tannins and a granitic spine.' (Not the most contemporary looking label but the wine is extremely drinkable!) We have, of course, tasted it ourselves a couple of times recently and found it to be on the lighter side of Syrah - St Joseph can range from red to black fruit character and be light and pretty or dense and demanding (for the latte
Musings on wine and occasional other subjects from The Big Red Wine Company's James Bercovici