Wednesday, 1 February 2012

Perrin Vinsobres 2009

I hadn't tasted this since the en primeur tastings back in 2010 so, the wine having arrived at last, I wanted to see how the 2009 Vinsobres "Les Cornuds" has turned out. Rather good, actually, although this was never really in doubt. Lovely black fruit (with a hint of red) and the inevitable tar/garrigue/herb characters too. Most important, you can drink this now although it will soften and round out over the next year or so and drink well for at least five years.

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